Bread Crumb, Panko, Tempura Line

Description

SPECIFICATION:

• Capacity 150-250kg/h
• SAM-BPT
  Mixer → Twin-screw extruder → Automatic feeder → Cutter → Conveyor
  → Pulverizer Z-shape Conveyor → Crumbs sieve →
  Dryer ( Extended)

Bread crumb is commonly used for the products that need fried, crisp outside and meltingly
soft inside. Replacing the traditional production technology, SinoPuff bread crumb production
line is effective with fewer waste materials. Through mixing, cooking, crushing and
screening, this production line can make various shapes of bread crumbs such as
Japanese long needle shape, US granular shape, snowflake shape and so on.